Application for Baking Industry

Baking Application : Milky Flavor to Baked Foods

Baking Industry Application requires Specific ingredients for specific applications. Our Ingredient services team, recommends different products like skimmed milk powder, Whole milk powder, Dairy Whitener, BakeTex, Whey Powder, Milk Whey powder depending on the application for the baking industry.

Skimmed Milk Powder

Milky Note
34 % Protein
  • Protein : 34 %
  • Lactose : 52 %
  • Minerals : 5 %
Most Used

Whole Milk Powder

Milky Note
26 % Protein
  • Protein : 26 %
  • Lactose : 38.5 %
  • Minerals : 6.45 %

Dairy Whitener

Milky Note
20 % Protein
  • Protein : 20 %
  • Lactose : 19 %
  • Minerals : 3.9 %

Baking Application : Adds Browning to the Baked products. Provides Better Taste by Adding Milk Minerals

BakeTex

Browning and Cripness
8 % Protein
  • Protein : 8 %
  • Lactose : 80%
  • Minerals : 8 %
Popular

Whey powder

Adds Volume and Browning
12 % Protein
  • Protein : 12 %
  • Lactose : 75 %
  • Minerals : 8 %

Milk Whey Powder

SMP Alternative With Browning
12 % Protein
  • Protein : 12 %
  • Lactose : 75 %
  • Minerals : 8 %